HighBridge Audio

Skip to Main Content »

Category Navigation:

Search Site
 
How to Be a Farmer

Audiobook
Nonfiction: Self-Help
Unabridged   3.5 hour(s)
Publication date: 11/23/2021

F O R T H C O M I N G ! Available November

How to Be a Farmer

An Ancient Guide to Life on the Land

Available from major retailers
Digital Download ISBN:9781696606882

Summary

A delightful anthology of classical Greek and Roman writings celebrating country living—ranging from a philosophy of compost to hymns to the gods of agriculture.

Be the first to review this product
Email to a Friend


Product Description

Whether you farm or garden, live in the country or long to move there, or simply enjoy an occasional rural retreat, you will be delighted by this cornucopia of writings about living and working on the land, harvested from the fertile fields of ancient Greek and Roman literature. An inspiring antidote to the digital age, How to Be a Farmer evokes the beauty and bounty of nature with a rich mixture of philosophy, practical advice, history, and humor. Together, these timeless reflections on what the Greeks called boukolika and the Romans res rusticate provide an entertaining and enlightening guide to a more meaningful and sustainable way of life.

In fresh translations by M. D. Usher, Hesiod praises the dignity of labor; Plato describes the rustic simplicity of his ideal republic; Varro dedicates a farming manual to his wife, Fundania; and Vergil idealizes farmers as residents of the Golden Age. In other selections, Horace extols the joys of simple living at his cherished country farm; Pliny the Elder explains why all culture stems from agriculture; Columella praises donkeys and tells how to choose a ram or a dog; Musonius Rufus argues that farming is the best livelihood for a philosopher; and there is much more. Proof that farming is ultimately a state of mind we should all cultivate, How to Be a Farmer will charm anyone who loves nature or its fruits.

Author Bio

M. D. Usher is the Lyman-Roberts Professor of Classical Languages and Literature at the University of Vermont, where he is a faculty member in the Environmental and Food Systems Programs and the Department of Geography. He and his wife, Caroline, built, own, and operate Works & Days Farm in Shoreham, Vermont.